Packaging Technician I (Basic Exp in Lab) Entry Level

Job Summary

Required Qualifications

• •High school diploma/GED
• •Must be able to perform basic mathematical calculations
• •Must have ability to independently organize individual schedules to meet departmental goals
• •Ability to follow general instructions on routine tasks and detailed instructions on new tasks
• •Must be willing and able to work a flexible work schedule including static or rotating shifts and overtime as required
• •Must be able to wear long pants or skirt that covers the leg entirely down to the ankle, no visible skin exposed
• •Closed-toe and closed-heel shoes that cover the entire foot are required and no visible ankle/leg skin is allowed
• •Attire is casual with no ripped or torn clothing and must be appropriate for the workplace
• •Must be able to wear a labcoat
• •Must be able to wear gloves and goggles when performing benchwork that poses a spill or splash risk
• •Must be able to manage items up to 20-30 pounds
• •Must be able to perform manual inspection, labeling, and packaging of clinical and commercial products
• •Must be able to ensure finished product is packaged in accordance with procedures and Quality specifications
• •Must be able to maintain timely and accurate documentation of manufacturing activities related to product packaging
• •Must be able to perform simple mathematical calculations required to assist in completion of batch records
• •Must be able to assist with inventory counting activities as required
• •Must be able to participate in safety audits
• •Must be able to actively engage in daily safety discussions/observations
• •Must be able to perform routine cleaning of packaging station and processing equipment
• •Must be able to abide by all personal protective equipment and product contamination control requirements
• •Must be able to handle hazardous waste as appropriate
• •Must be able to follow all department guidelines and procedures
• •Must be able to follow client Biosciences Environmental, Health and Safety (EH&S) policies and procedures
• •Must be able to take responsibility for safety in immediate work area
• •Must be able to participate in EH&S programs
• •Must be able to notify supervisors of all observed hazardous conditions or unsafe work practices
• •Must be able to provide recommendations on maintaining the safety of the work environment
• •Must be able to understand and input packaging data, as required, in the SAP system and/or other Production Planning/Manufacturing Resource database system(s)
• •Must be able to support technical manual and technical data sheet preparation and operate associated equipment to produce printed literature
• •Must be able to support LDMS and daily shift start up meetings
• •Must be able to meet daily/weekly/monthly departmental production objectives efficiently and effectively with a high degree of quality
• •Must be able to support departmental packaging supplies and material management function including storing, retrieving and staging supplies/materials as required
• •Must be able to learn and understand Basic Packaging process flow
• •Must be able to learn and understand Basic Inventory and supplies management process flow
• •Must be able to learn and understand Basic bottling techniques for all single vial purified and conjugate materials
• •Must be able to learn and understand Basic packaging processes including bagging and labeling
• •Must be able to learn and understand Use of pipette, scale and other packaging equipment as required
• •Must be able to support label creation process by learning and operating all labeling equipment
• •Must be able to perform Liquid Dispense/PKG Equipment tasks
• •Must be able to use Pipettes, peristaltic pumps, analytical balance, etc.
• •Must be able to calculate fill volume based on concentration (mg/ml)
• •Must be able to understand the metric system
• •Must be able to work well in a team environment
• •Must be able to demonstrate Good documentation practices
• •Must be able to be a Proficient learner with new tasks and methods
• •Must be able to demonstrate Good organizational skills with ability to prioritize tasks
• •Must be able to demonstrate Self-motivation
• •Must be able to demonstrate Good written and verbal communication skills
• •Must be able to demonstrate Attention to Detail
• •Must be able to work with minimal supervision
• •Must be able to independently organize individual schedules to meet departmental goals
• •Must be able to follow general instructions on routine tasks and detailed instructions on new tasks
• •Must be able to perform basic mathematical calculations
• •Must be able to wear long pants or skirt that covers the leg entirely down to the ankle, no visible skin exposed
• •Must be able to wear Closed-toe and closed-heel shoes that cover the entire foot, no visible ankle/leg skin allowed
• •Must be able to wear casual attire with no ripped or torn clothing appropriate for the workplace
• •Must be able to wear a labcoat
• •Must be able to wear gloves and goggles when performing benchwork that poses a spill or splash risk
• •Must be able to manage items up to 20-30 pounds
• •Must be able to perform manual inspection, labeling, and packaging of clinical and commercial products
• •Must be able to ensure finished product is packaged in accordance with procedures and Quality specifications
• •Must be able to maintain timely and accurate documentation of manufacturing activities related to product packaging
• •Must be able to perform simple mathematical calculations required to assist in completion of batch records
• •Must be able to assist with inventory counting activities as required
• •Must be able to participate in safety audits
• •Must be able to actively engage in daily safety discussions/observations
• •Must be able to perform routine cleaning of packaging station and processing equipment
• •Must be able to abide by all personal protective equipment and product contamination control requirements
• •Must be able to handle hazardous waste as appropriate
• •Must be able to follow all department guidelines and procedures
• •Must be able to follow client Biosciences Environmental, Health and Safety (EH&S) policies and procedures
• •Must be able to take responsibility for safety in immediate work area
• •Must be able to participate in EH&S programs
• •Must be able to notify supervisors of all observed hazardous conditions or unsafe work practices
• •Must be able to provide recommendations on maintaining the safety of the work environment
• •Must be able to understand and input packaging data, as required, in the SAP system and/or other Production Planning/Manufacturing Resource database system(s)
• •Must be able to support technical manual and technical data sheet preparation and operate associated equipment to produce printed literature
• •Must be able to support LDMS and daily shift start up meetings
• •Must be able to meet daily/weekly/monthly departmental production objectives efficiently and effectively with a high degree of quality
• •Must be able to support departmental packaging supplies and material management function including storing, retrieving and staging supplies/materials as required
• •Must be able to learn and understand Basic Packaging process flow
• •Must be able to learn and understand Basic Inventory and supplies management process flow
• •Must be able to learn and understand Basic bottling techniques for all single vial purified and conjugate materials
• •Must be able to learn and understand Basic packaging processes including bagging and labeling
• •Must be able to learn and understand Use of pipette, scale and other packaging equipment as required
• •Must be able to support label creation process by learning and operating all labeling equipment
• •Must be able to perform Liquid Dispense/PKG Equipment tasks
• •Must be able to use Pipettes, peristaltic pumps, analytical balance, etc.
• •Must be able to calculate fill volume based on concentration (mg/ml)
• •Must be able to understand the metric system
• •Must be able to work well in a team environment
• •Must be able to demonstrate Good documentation practices
• •Must be able to be a Proficient learner with new tasks and methods
• •Must be able to demonstrate Good organizational skills with ability to prioritize tasks
• •Must be able to demonstrate Self-motivation
• •Must be able to demonstrate Good written and verbal communication skills
• •Must be able to demonstrate Attention to Detail
• •Must be able to work with minimal supervision
• •Must be able to independently organize individual schedules to meet departmental goals
• •Must be able to follow general instructions on routine tasks and detailed instructions on new tasks
• •Must be able to perform basic mathematical calculations
• •Must be able to wear long pants or skirt that covers the leg entirely down to the ankle, no visible skin exposed
• •Must be able to wear Closed-toe and closed-heel shoes that cover the entire foot, no visible ankle/leg skin allowed
• •Must be able to wear casual attire with no ripped or torn clothing appropriate for the workplace
• •Must be able to wear a labcoat
• •Must be able to wear gloves and goggles when performing benchwork that poses a spill or splash risk
• •Must be able to manage items up to 20-30 pounds
• •Must be able to perform manual inspection, labeling, and packaging of clinical and commercial products
• •Must be able to ensure finished product is packaged in accordance with procedures and Quality specifications
• •Must be able to maintain timely and accurate documentation of manufacturing activities related to product packaging
• •Must be able to perform simple mathematical calculations required to assist in completion of batch records
• •Must be able to assist with inventory counting activities as required
• •Must be able to participate in safety audits
• •Must be able to actively engage in daily safety discussions/observations
• •Must be able to perform routine cleaning of packaging station and processing equipment
• •Must be able to abide by all personal protective equipment and product contamination control requirements
• •Must be able to handle hazardous waste as appropriate
• •Must be able to follow all department guidelines and procedures
• •Must be able to follow client Biosciences Environmental, Health and Safety (EH&S) policies and procedures
• •Must be able to take responsibility for safety in immediate work area
• •Must be able to participate in EH&S programs
• •Must be able to notify supervisors of all observed hazardous conditions or unsafe work practices
• •Must be able to provide recommendations on maintaining the safety of the work environment
• •Must be able to understand and input packaging data, as required, in the SAP system and/or other Production Planning/Manufacturing Resource database system(s)
• •Must be able to support technical manual and technical data sheet preparation and operate associated equipment to produce printed literature
• •Must be able to support LDMS and daily shift start up meetings
• •Must be able to meet daily/weekly/monthly departmental production objectives efficiently and effectively with a high degree of quality
• •Must be able to support departmental packaging supplies and material management function including storing, retrieving and staging supplies/materials as required
• •Must be able to learn and understand Basic Packaging process flow
• •Must be able to learn and understand Basic Inventory and supplies management process flow
• •Must be able to learn and understand Basic bottling techniques for all single vial purified and conjugate materials
• •Must be able to learn and understand Basic packaging processes including bagging and labeling
• •Must be able to learn and understand Use of pipette, scale and other packaging equipment as required
• •Must be able to support label creation process by learning and operating all labeling equipment
• •Must be able to perform Liquid Dispense/PKG Equipment tasks
• •Must be able to use Pipettes, peristaltic pumps, analytical balance, etc.
• •Must be able to calculate fill volume based on concentration (mg/ml)
• •Must be able to understand the metric system
• •Must be able to work well in a team environment
• •Must be able to demonstrate Good documentation practices
• •Must be able to be a Proficient learner with new tasks and methods
• •Must be able to demonstrate Good organizational skills with ability to prioritize tasks
• •Must be able to demonstrate Self-motivation
• •Must be able to demonstrate Good written and verbal communication skills
• •Must be able to demonstrate Attention to Detail
• •Must be able to work with minimal supervision
• •Must be able to independently organize individual schedules to meet departmental goals
• •Must be able to follow general instructions on routine tasks and detailed instructions on new tasks
• •Must be able to perform basic mathematical calculations
• •Must be able to wear long pants or skirt that covers the leg entirely down to the ankle, no visible skin exposed
• •Must be able to wear Closed-toe and closed-heel shoes that cover the entire foot, no visible ankle/leg skin allowed
• •Must be able to wear casual attire with no ripped or torn clothing appropriate for the workplace
• •Must be able to wear a labcoat
• •Must be able to wear gloves and goggles when performing benchwork that poses a spill or splash risk
• •Must be able to manage items up to 20-30 pounds
• •Must be able to perform manual inspection, labeling, and packaging of clinical and commercial products
• •Must be able to ensure finished product is packaged in accordance with procedures and Quality specifications
• •Must be able to maintain timely and accurate documentation of manufacturing activities related to product packaging
• •Must be able to perform simple mathematical calculations required to assist in completion of batch records
• •Must be able to assist with inventory counting activities as required
• •Must be able to participate in safety audits
• •Must be able to actively engage in daily safety discussions/observations
• •Must be able to perform routine cleaning of packaging station and processing equipment
• •Must be able to abide by all personal protective equipment and product contamination control requirements
• •Must be able to handle hazardous waste as appropriate
• •Must be able to follow all department guidelines and procedures
• •Must be able to follow client Biosciences Environmental, Health and Safety (EH&S) policies and procedures
• •Must be able to take responsibility for safety in immediate work area
• •Must be able to participate in EH&S programs
• •Must be able to notify supervisors of all observed hazardous conditions or unsafe work practices
• •Must be able to provide recommendations on maintaining the safety of the work environment
• •Must be able to understand and input packaging data, as required, in the SAP system and/or other Production Planning/Manufacturing Resource database system(s)
• •Must be able to support technical manual and technical data sheet preparation and operate associated equipment to produce printed literature
• •Must be able to support LDMS and daily shift start up meetings
• •Must be able to meet daily/weekly/monthly departmental production objectives efficiently and effectively with a high degree of quality
• •Must be able to support departmental packaging supplies and material management function including storing, retrieving and staging supplies/materials as required
• •Must be able to learn and understand Basic Packaging process flow
• •Must be able to learn and understand Basic Inventory and supplies management process flow
• •Must be able to learn and understand Basic bottling techniques for all single vial purified and conjugate materials
• •Must be able to learn and understand Basic packaging processes including bagging and labeling
• •Must be able to learn and understand Use of pipette, scale and other packaging equipment as required
• •Must be able to support label creation process by learning and operating all labeling equipment
• •Must be able to perform Liquid Dispense/PKG Equipment tasks
• •Must be able to use Pipettes, peristaltic pumps, analytical balance, etc.
• •Must be able to calculate fill volume based on concentration (mg/ml)
• •Must be able to understand the metric system
• •Must be able to work well in a team environment
• •Must be able to demonstrate Good documentation practices
• •Must be able to be a Proficient learner with new tasks and methods
• •Must be able to demonstrate Good organizational skills with ability to prioritize tasks
• •Must be able to demonstrate Self-motivation
• •Must be able to demonstrate Good written and verbal communication skills
• •Must be able to demonstrate Attention to Detail
• •Must be able to work with minimal supervision
• •Must be able to independently organize individual schedules to meet departmental goals
• •Must be able to follow general instructions on routine tasks and detailed instructions on new tasks
• •Must be able to perform basic mathematical calculations
• •Must be able to wear long pants or skirt that covers the leg entirely down to the ankle, no visible skin exposed
• •Must be able to wear Closed-toe and closed-heel shoes that cover the entire foot, no visible ankle/leg skin allowed
• •Must be able to wear casual attire with no ripped or torn clothing appropriate for the workplace
• •Must be able to wear a labcoat
• •Must be able to wear gloves and goggles when performing benchwork that poses a spill or splash risk
• •Must be able to manage items up to 20-30 pounds
• •Must be able to perform manual inspection, labeling, and packaging of clinical and commercial products
• •Must be able to ensure finished product is packaged in accordance with procedures and Quality specifications
• •Must be able to maintain timely and accurate documentation of manufacturing activities related to product packaging
• •Must be able to perform simple mathematical calculations required to assist in completion of batch records
• •Must be able to assist with inventory counting activities as required
• •Must be able to participate in safety audits
• •Must be able to actively engage in daily safety discussions/observations
• •Must be able to perform routine cleaning of packaging station and processing equipment
• •Must be able to abide by all personal protective equipment and product contamination control requirements
• •Must be able to handle hazardous waste as appropriate
• •Must be able to follow all department guidelines and procedures
• •Must be able to follow client Biosciences Environmental, Health and Safety (EH&S) policies and procedures
• •Must be able to take responsibility for safety in immediate work area
• •Must be able to participate in EH&S programs
• •Must be able to notify supervisors of all observed hazardous conditions or unsafe work practices
• •Must be able to provide recommendations on maintaining the safety of the work environment
• •Must be able to understand and input packaging data, as required, in the SAP system and/or other Production Planning/Manufacturing Resource database system(s)