Operations Manager

Oversee daily venue operations by setting performance goals, creating staff schedules, and assigning tasks to ensure a clean workplace and safe environment. Administer systems to reduce loss and maintain inventory control while monitoring employee productivity and providing constructive feedback. Hire and train new employees, handle performance evaluations, and resolve customer complaints or returns with proper approval. Manage cash registers to ensure accurate funding and closeouts, while passing information between upper management and staff. Maintain a positive, respectful atmosphere that inspires employees to perform at their best.