Operador(a) de Caixa Cafeteria e Padaria

Conduct customer service, register products at the point of sale, and collect payments while issuing fiscal receipts. Assist the supervisor with pricing controls, verify product expiration dates to flag non-compliance, and support cash register closing procedures. Maintain cleanliness and organization within the cafeteria and bakery areas. Minimum age of 18 and high school diploma required; prior experience in cashier operations, product registration, or public service is desirable.