On-Site Catering Attendant (Thursdays 9:30am-2pm)
$47,840,000–$47,840,000 year
On-siteMenlo Park, California, United States
Menlo Park, California, United StatesOn-siteFull Time$47,840,000–$47,840,000 yearHOSPITALITYSmall
Full TimeSmallHOSPITALITY
Job Summary
Facilitate delivery intake by transporting food from the loading dock to the client's meal space and verify no items are missing. Oversee meal set-up and clean-up, including guiding food layout, managing equipment, replenishing dishes, and storing leftovers. Maintain cleanliness and food safety in serving areas while greeting guests, interacting to ensure satisfaction, and addressing requests. Take inventory of food before and after meals, gather employee feedback, and communicate with HQ. Work Wednesdays 9:00am-3:00pm as part of a team with a set weekly schedule.
Required Qualifications
- Must have a Food Handler's Certificate or be willing to obtain one
- Able to lift at least 40 pounds
- Able to kneel, crouch and bend
- Able to walk up and down flights of stairs
- Able to stand & walk for 3-4 hours on shift
- Must be at least 18 years of age
- You must have availability to work Wednesdays 9:00am-3:00pm
- You will have a set schedule each week
Desired Qualifications
- Background in hospitality, food service (highly preferred), or a similar customer-facing role
- You are willing to work as a team and help others out to ensure smooth execution
- You are responsible and attentive and can work effectively with little supervision
- You have a real passion for food service and a customer first mentality
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.