On-call Line Cook
$33,280–$33,280 year
On-site · Little Rock, Arkansas, United States
Little Rock, Arkansas, United StatesOn-siteFull Time$33,280–$33,280 yearMid LevelHigh School Or EquivalentHospitalityLarge
Type
Full Time
Level
Mid Level
Education
High School Or Equivalent
Company size
Large
Industry
Hospitality
Job Summary
Line Cook/Steward will prepare food according to standardized recipes with attention to sanitation, safety, and quality; maintain a clean workspace; assist line cooks on line prep and hot line as needed; manage inventory and receive/store supplies; stock kitchen, wash dishes, and keep equipment and facilities clean, while adhering to policies and standards.
Required Qualifications
- MUST HAVE A REAL ID OR US PASSPORT
- High school diploma or equivalent
- 1 year of cooking experience in menu prep and execution
- 2 years preferred
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