Nutrition Services Aide - Per Diem
On-siteEaston, Pennsylvania, United States
Job Summary
Deliver and retrieve patient trays, portion food, and stock supplies while operating the POS system. Prepare snacks for breaks, assist with tray assembly, and clean up catered functions. Double-check trays for accuracy and nutrition order compliance before delivery, ensuring proper temperatures and portion sizes. Pick up soiled trays promptly and return them to the kitchen. Requires high school diploma, customer service experience preferred, and ability to walk up to seven hours. On-site training provided. St. Luke's University Health Network is a top-rated, non-profit regional health system serving 11 counties in Pennsylvania and New Jersey.
Required Qualifications
- High school diploma or G.E.D. equivalency
- Ability to walk for up to 7 hours, 30 minutes at a time
- Ability to sit for up to 1 hour at a time
- Ability to stand up to 1 1⁄2 hours for 30 minutes at a time
- Ability to lift (1-50 lb.)
- Ability to carry (1-50 lb.)
- Ability to push (1-50 lb.)
- Ability to pull (1-50 lb.)
- Ability to stoop/bending
- Ability to climb
- Ability to reach above shoulder level
- Ability to hear normal conversation
- General vision, far vision, and peripheral vision
Desired Qualifications
- Customer service and/or food service experience
- High school diploma or G.E.D. equivalency preferred
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