Nutrition Coordinator, Baptist South

Nutrition Coordinator at Baptist South – responsible for helping patients with menu selections, coordinating with nursing to ensure orders meet nutritional requirements, assembling and delivering meals, managing tray tickets, and ensuring timely, accurate delivery of meals. Works with caregivers and culinary team to accommodate allergies, dietary restrictions, and cultural/ethnic/religious preferences, and participates with a multidisciplinary team to improve patient satisfaction and quality care. 12-hour shift coverage, includes weekends/holidays; role emphasizes patient safety, service excellence, and collaboration with healthcare staff.