Nutrition Assistant - Per Diem
$34,590–$51,979 year
On-site · Attleboro, Massachusetts, United States
Job Summary
Nutrition Assistant - Per Diem develops and executes patient meal service tasks: obtain meal selections according to physician-ordered diets, accurately process diet orders, maintain department records, check tray line, and perform meal rounds. Requires strong telephone etiquette, excellent Verbal and written English, organization, multitasking in a fast-paced healthcare office setting, and basic computer skills. Preferred high school diploma or equivalent.
Required Qualifications
- High school diploma or equivalent preferred
- Ability to efficiently and accurately obtain menu selections according to therapeutic diets
- Excellent telephone etiquette
- Excellent command of verbal and written English
- Well organized with positive interpersonal communication skills
- Ability to multi-task, handle interruptions and work effectively in a fast-paced, professional office environment
- Basic computer skills
- Prior food service experience helpful
- Detail oriented with ability to prioritize effectively
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