Nutrition Aides (24082)
On-siteSan Antonio, Texas, United States
Job Summary
Assure sanitation and quality standards while washing and sanitizing dishes, pots, tableware, and utensils. Prepare dining room tables and patient room trays with proper tableware, condiments, and tray tickets. Perform various food preparation tasks, assist in apportioning servings, and prepare or serve beverages for trayline and dining rooms. Deliver nourishment and supplements identified with patient labels and soiled linens to the laundry department. Clear and wipe dining tables and trayline following meals, empty trash cans per shift, and perform floor care by sweeping and/or mopping. Maintain daily care of dishwashing, pot/pan, lavatory, and hand sinks, worktables, and dish storage areas. Identify and correct safety hazards and complete logs as assigned.
Required Qualifications
- Current state Food Handler Certificate
- Ability to read, write, and speak the English language
Desired Qualifications
- Experience in food service and using food service equipment
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