Nutrition Aide
On-site · Columbus, Ohio, United States
Job Summary
Nutrition Aide at The Ohio State University Wexner Medical Center responsible for assisting in food service provision to patients, providing direct meal and nourishment service, and maintaining kitchen supplies. Role requires knowledge of dietetic standards and effective communication with patients regarding dietary needs. Candidates should possess customer service skills and basic math and literacy abilities. Prior experience in food service or relevant education is required.
Required Qualifications
- Knowledge of dietetic standards
- Ability to interact with patient care staff regarding special diet orders
- Ability to communicate with patients, visitors and staff members
- Ability to maintain patient kitchen supplies
- Ability to follow sanitation procedures
- Ability to transport tray carts to and from patient kitchens
- Customer service skills
- Ability to perform basic math and literacy tasks
Desired Qualifications
- Experience in food service and public relations
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