Now Hiring Crew Member - Restaurant

Take customer food orders, answer menu questions, and address guest needs while maintaining a clean, sanitized work area. Balance the cash register, offer additional sales, and accurately prepare orders from kitchen stations including sandwiches, fries, and grills. Ensure proper food safety conditions and use various technologies to deliver a fresh product. Move and lift 25+ pounds while working in varying temperatures. Cross-train in departments like Store Cashier, Fresh Kitchen, Facility Maintenance, or leadership roles. Join a 60-year family-owned enterprise recognized with the Better Work Award, serving professional drivers, RVers, and the traveling public since 1964.