Night Auditor

Night Auditor responsible for front desk operations during the overnight shift (11:00 pm–7:00 am, five days a week, Wednesday through Sunday), including registering guests, making reservations, preparing daily reports, and balancing transactions. Maintain professional appearance and demeanor, ensure compliance with Mid-Continent Hospitality standards, initiate End of Day processes, run required reports for Food and Beverage audit, complete nightly checklists, manage cashiering and Front Office system operations, handle guest requests during overnight hours, follow safety procedures, and maintain accurate records. Must be able to work in a self-managed environment, handle problems under pressure, and possess proficiency with Windows, spreadsheets, and word processing. Requires at least 1 year of hotel experience and a High School diploma or equivalent; college coursework in related field is helpful. Supervisory experience is preferred.