Morning Team Member
$29,120–$39,520 year
On-siteMidland, Texas, United States
Job Summary
Greet and serve guests with enthusiasm while taking orders, suggesting menu items, and handling order changes efficiently. Prepare, fry, bake, or cook food items, ensuring proper assembly, wrapping, and packaging. Maintain food safety standards by tracking product hold times, managing inventory, and executing opening or closing procedures. Keep the restaurant sanitary by mopping, sweeping, removing trash, and cleaning equipment. Resolve guest complaints swiftly and communicate clearly with guests, team members, and leaders. Work in a fast-paced environment requiring the ability to handle multiple tasks, stand for prolonged periods, and maintain consistent attendance.
Required Qualifications
- Ability to handle multiple tasks at once
- Able to stand for prolonged periods, walk, bend, kneel, squat, and lift heavy objects, as needed
- Ability to work in a fast-paced environment
- Positive attitude
- Team-oriented, adaptable, dependable, and strong work ethic
- Ability to communicate effectively with guests and team members
- Treats others with honor, dignity, and respect
- Maintaining consistent attendance and punctuality
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