Morning and Evening Shift Managers
On-siteGarrettsville, Ohio, United States
Job Summary
Cascading training to Sandwich Artists on existing and new responsibilities while scheduling and supervising staff. Practice inventory control standards, ensure equipment is in proper working order during shift, and complete paperwork as needed. Provide an excellent guest experience, ensure great food is prepared and served, and keep restaurants functional, clean, and beautiful. Maintain communication and organizational skills while operating the Point of Sale system, bending, standing, and walking the entire workday with the ability to lift 10 pounds frequently and up to 30 pounds occasionally.
Required Qualifications
- High school diploma or equivalent
- A minimum of 1 year of experience in a restaurant environment
- Communication and organizational skills
- Ability to work any area of the restaurant as needed
- Ability to operate computerized Point of Sale system/cash register
- Ability to bend, stand and walk the entire workday
- Ability to lift 10 pounds frequently
- Ability to lift up to 30 pounds occasionally
- Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location
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