Metzger-/ meister (m/w/d) in Voll oder Teilzeit für die Zerlegung

Conduct slaughter, splitting, and dissection of cattle and pigs; prepare cuts for further processing, portion meat, and prepare items for sale. Store raw materials and semi-finished products correctly while adhering to food hygiene regulations. Work in a family-owned tradition company with over 460 employees, featuring modern production techniques and high-quality products. The role offers flexible full-time or part-time hours with potential housing support, competitive above-collective pay, and a permanent contract. Join a team that values humor and thoroughness in a secure, regulated environment.