Medewerker Ontbijt - parttime
On-siteEelderwolde, Provincie Drenthe, Kingdom of the Netherlands
Job Summary
Receive and serve guests, replenish and tidy the breakfast buffet, clear and set tables, and monitor dishwashing during shifts. Prepare the lunch buffet and assist the banqueting supervisor when available. Maintain a friendly demeanor while promptly signaling the kitchen for issues and answering guest inquiries. This part-time role requires early morning availability, weekend and holiday flexibility, and proficiency in Dutch. Experience in hospitality is preferred. The team at Van der Valk family-owned hotels values guest-centric service and offers competitive pay aligned with the Horeca CAO, plus staff meal discounts and internal training opportunities.
Required Qualifications
- Goede beheersing van Nederlandse taal
- Je bent een ochtendmens want de dagen beginnen hier vroeg
- Je bent betrokken en gastgericht
- Je bent flexibel inzetbaar, tijdens weekenden en feestdagen
- Je hebt oog voor detail
- Ben jij ook in de weekenden beschikbaar
Desired Qualifications
- Ervaring in de horeca is een pré
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.