Meat Wrapper - Bid
On-site · Kennedy Township, Pennsylvania, United States
Job Summary
Meat Wrapper at Giant Eagle prepares and presents meat products to guests, maintains meat cooler/freezer efficiency, rotates codes for safety, assists customers in locating products, provides excellent guest service, supports the Meat Lead, and helps maintain a clean, safe department. Responsibilities include replenishing meat cases, rotating products with proper dating procedures, answering questions with product knowledge, promoting guest loyalty, and contributing to team success. Requires Food Safety certification and the ability to lift up to 50 pounds; candidates typically have 0–6 months of experience and are at least 18 years old.
Required Qualifications
- Food Safety certification/licensing required
- Age 18+
- Experience required: 0 to 6 months
- Lifting up to 50 pounds
- Ability to assist in maintaining meat cooler and freezer, rotate codes, ensure safety and code dating
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