Meat & Seafood Team Member Temporary - Easthampton
$41,600–$47,250 year
On-site · Easthampton, Massachusetts, United States
Job Summary
The Meat & Seafood Team Member provides prompt and friendly customer service while assisting in the production and display of fresh meat and seafood. Responsibilities include grinding meats, preparing value-added products, cutting and wrapping items to order, maintaining attractive displays, and ensuring cleanliness in the department. Candidates should possess retail cutting experience, excellent customer service skills, and the ability to lift heavy items and work in cold conditions.
Required Qualifications
- Experience serving the public
- Ability to project a friendly, outgoing personality
- Ability to handle multiple demands
- Ability to lift up to 60 lbs
- Manual dexterity with hazardous equipment
- Ability to stand for long periods
- Ability to work in cold conditions
- Regular, predictable attendance
Desired Qualifications
- Retail fresh meat/seafood cutting experience
Additional Requirements
- Requires open availability, including evenings and weekends
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