Meat - Seafood Clerk
On-site · Mill Creek, Washington, United States
Job Summary
Meat/Seafood Department Clerk needed to assist with preparing, packaging, and displaying fresh meat and seafood products while upholding high quality and food safety standards. Responsibilities include keeping the department clean, organized, and well-stocked, and providing friendly, knowledgeable customer service—helping customers find the right cuts and offering cooking tips. The role emphasizes detail orientation, a cooperative team environment, and a commitment to delivering an exceptional shopping experience with pride in freshness and flavor. Benefits include flexible schedules, health and welfare options, vacation/PTO, and ongoing training and career growth opportunities.
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