Meat - Seafood Clerk
On-site · Sequim, Washington, United States
Job Summary
Meat/Seafood Department Clerk responsible for preparing, packaging, and displaying fresh meat and seafood products while ensuring top-notch quality and food safety standards. You’ll help keep the department clean, organized, and well-stocked, and provide friendly, knowledgeable service to customers, including helping them find the right cut and offering cooking tips. This role is suited for someone detail-oriented, able to thrive in a fast-paced retail environment, and eager to learn and grow as part of a community-focused team.
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