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SpartanNashPosted 1 week ago
EXPIRED

Meat Manager

On-siteFort Mitchell, Kentucky, United States

Full TimeEnterprise

Job Summary

Lead daily department operations in a retail store, ensuring associates are trained, the team is fully staffed, and all company goals and key performance indicators are met. Order and maintain inventory while validating received orders for amount, quality, count, weight, and condition. Manage a team through stocking, production, and additional tasks to ensure product quality, date-sensitive rotation, and proper handling of spoiled items. Maintain familiarity with all products, advertised items, special prices, and sales rewards programs. Execute weekly and period Flight Plans, manage scheduling, labor control, overtime, and payroll expenses. Develop and monitor department goals and forecasts. Attend daily huddles, manager meetings, and district-level meetings. Maintain a clean, attractive, and well-stocked department using structure of the day guidelines and "Prime Time" standards. Assure all food safety and general safety guidelines are followed, taking immediate corrective action when necessary.

Required Qualifications

  • High School Graduate (Required) or Equivalent (GED)
  • Ability to lift and/or move up to 30 pounds frequently, and up to 50 pounds occasionally
  • Ability to stand and walk for extended periods of time
  • Ability to bend, stoop, twist and turn frequently
  • Ability to work in a typical retail store environment (varied temperatures)
  • Ability to be exposed to outside weather conditions
  • Ability to tolerate a noise level in the work environment that is usually low to moderate

Desired Qualifications

  • Two years of retail experience preferred
  • One-year supervisory experience preferred
  • Strong written and verbal communication, and bookkeeping skills
  • Good organization, prioritization, decision-making, problem solving and conflict management skills
  • Strong leadership abilities with capability to work in a hands-on environment
  • Good strategic planning and business acumen skills
  • Good knowledge of retail store operations; knowledge of retail management systems
  • Proficient in Word, Excel and PowerPoint
  • Ability to communicate in Spanish

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