Meat Cutter
$45,843–$53,810 year
On-siteScarsdale, New York, United States
Scarsdale, New York, United StatesOn-sitePart Time$45,843–$53,810 yearAssociates DegreeEnterprise
Part TimeAssociates DegreeEnterprise
Job Summary
Cut and trim prime and premium meat and seafood products daily while maintaining quality levels per TFM standards. Handle slicing tasks for meal solutions and manage product inventory, pricing, and merchandising with significant attention to detail. Monitor case temperatures and storage areas, enforce receiving and stocking protocols for deliveries, and ensure strict adherence to food safety and legal safety requirements. Work a flexible schedule including weekends, days, evenings, and holidays.
Required Qualifications
- 2 years or more of experience in cutting meat
- Must be at least 18 years of age
- All Meat Cutters must be certified within The Fresh Market's internal training platform within 90 days of hire
- willingness to work a flexible schedule, including weekends, days, evenings, and holidays
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