Meat Cutter - Part Time
On-site · Humboldt, Saskatchewan, Canada
Job Summary
As a Part-Time Meat Cutter, you will be responsible for ordering, receiving, inspecting, storing, and preparing meats and seafood while maintaining compliance with health and safety standards. Additional responsibilities include general housekeeping, sharpening equipment, monitoring refrigeration temperatures, and providing exceptional customer service. The ideal candidate will have a grade 12 education, 1-3 years of relevant meat experience, and the ability to handle physical demands of the role.
Required Qualifications
- Grade 12 education
- 1-3 years of relevant meat experience
- Physically able to lift 50lbs
- Willing to work all shifts including days, evenings, holidays, and weekends
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