Meat Cutter

Meat Cutter responsible for cutting meat and preparing products for sale, serving guests, rotating and checking product code dates, wrapping and maintaining the meat case, and ensuring safety and sanitation. The role emphasizes customer service, teamwork, and knowledge of meat products, with an emphasis on supporting the Meat Lead and contributing to a high-quality shopping experience. The position requires 6 to 12 months of experience (or completion of the Giant Eagle Apprenticeship program) and a meat-cutting certification, along with the ability to lift up to 50 pounds and uphold food safety guidelines. Located in Brentwood, PA and staffed as a full-time team member at Giant Eagle.