Meat Cutter
On-site · Port Orford, Oregon, United States
Job Summary
Meat Cutter needed at Ray's in Port Orford, OR. Responsibilities include cutting, trimming, and preparing meat to meet quality standards and customer requests; ensure proper handling and storage of meat to maintain freshness and safety; maintain cleanliness and sanitation of work area and equipment; inspect meat for quality and remove undesirable parts; assist customers with meat selections and provide knowledgeable recommendations; follow all safety and health regulations related to meat cutting and handling.
Required Qualifications
- Proven experience as a Meat Cutter or similar role.
- Strong knowledge of meat cutting techniques and tools.
- Ability to work efficiently and accurately in a fast-paced environment.
- Attention to detail and commitment to quality.
- Good communication and customer service skills.
- Ability to follow safety and sanitation guidelines.
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