Meat Cutter Apprentice
On-siteAnchorage, Alaska, United States
Anchorage, Alaska, United StatesOn-siteInternshipEntry LevelRetailEnterprise
InternshipEntry LevelEnterpriseRetail
Job Summary
Work side-by-side with experienced meat cutters to learn cutting, trimming, and preparing meat products. Assist with setting up displays, maintaining cleanliness and food safety standards, and providing customer service. This hands-on role requires lifting up to 40 lbs., standing for extended periods, and working in refrigerated environments. No prior cutting experience is required; candidates must demonstrate a strong work ethic, reliability, and a willingness to learn through on-the-job training and mentorship.
Required Qualifications
- Willingness to Learn
- Work Ethic
- Food Safety Awareness
- Customer Service Skills
- Physical Capability
- Attention to Detail
- Teamwork
- Basic Technical Skills
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