Meat Clerk - Winters, CA
$35,152–$35,152 year
On-site · Winters, California, United States
Job Summary
Provide world famous friendly customer service and support Meat Clerk duties including meat processing, wrapping, pricing, merchandising, cleaning and sanitation, stocking deli, receiving product, tracking invoicing, and maintaining accurate inventories. Training in meat cutting will be provided; responsibilities include working the deli, following safety standards and operating procedures, reading case labels, performing basic math, lifting up to 80 pounds, standing for extended periods, and contributing to a team environment.
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