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Redner's Markets50 months ago

Meat Clerk

On-site · Bensalem, Pennsylvania, United States

Type
Part Time
Level
Entry Level
Education
No Requirement
Company size
Unknown

Job Summary

The Meat Clerk is responsible for maintaining pricing, stocking, and rotation of merchandise in the meat department. Key responsibilities include unloading merchandise, transporting stock, pricing items accurately, keeping shelves stocked, assisting in store displays, rotating perishable goods, and ensuring cleanliness in the meat preparation room. The role requires excellent organizational skills, the ability to lift heavy items, and customer interaction.

Required Qualifications

  • Ability to read and write to properly tag merchandise, maintain proper inventory level and ensure rotation of product
  • Ability to unload, transport, and place merchandise in specific areas
  • Ability to lift up to seventy (70) pounds at least forty percent (40%) of the time
  • Ability to follow written and verbal instructions
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Redner's Markets

Meat Clerk

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