Meat Clerk
$35,192–$45,492 year
On-site · Palo Cedro, California, United States
Job Summary
Meat Clerk position involves meat processing, wrapping, merchandising, and customer service. Responsibilities include cutting and wrapping meat, working in the deli, receiving products, stocking the meat counter, maintaining sanitation, and managing inventories. Essential qualifications include a friendly attitude, ability to lift up to 80 pounds, and familiarity with meat cutting techniques. This role offers training for meat cutting.
Required Qualifications
- World famous friendly attitude with customers & team members
- Ability to follow written and verbal instructions
- Ability to lift up to 80 pounds
- Ability to read case labels
- Meat cutting skills
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