Meat Clerk
On-siteFairfield, Ohio, United States
Job Summary
Maintain a professional attitude while engaging customers to welcome them and fulfill orders efficiently. Use cutting tools and equipment like slicers and grinders safely to process and prepare meat to specifications with minimal waste. Ensure quality, freshness, and safety of products by checking deliveries, inspecting for accuracy, and maintaining display stock. Rotate and build product displays as required while standing, lifting up to 25lbs, and working in refrigerated environments. Schedule includes evenings, weekends, and holidays. Join a team at Jungle Jim's with opportunities for advancement, competitive pay, and benefits including discounts and health insurance.
Required Qualifications
- Knowledge of meat preparation OR a desire to learn
- Knowledge of perishables, product rotation, and safe food handling practices
- Ability to stand, sit, walk, bend, squat, and climb for up to 8 - 10 consecutive hours
- Lifting, moving and carrying up to 25lbs
- Schedule may entail evenings, weekends, and holidays
Desired Qualifications
- Years of experience and knowledge
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