Meat Clerk
$28,080–$34,944 year
On-siteSpring Lake Park, Minnesota, United States
Spring Lake Park, Minnesota, United StatesOn-sitePart Time$28,080–$34,944 yearEnterprise
Part TimeEnterprise
Job Summary
Provide prompt, efficient, and friendly customer service by greeting shoppers, answering phones, and assisting with product selection. Wrap, trim, weigh, and label meat and seafood; finish trims on steaks, roasts, and chops; and prepare seafood for display. Stock cases, rotate product, replenish coolers, and ensure strict adherence to sanitation and personal hygiene guidelines. Remove trash, report out-of-stock items, and prepare department signs as directed. Maintain a clean work area while following company policies and guidelines.
Required Qualifications
- High School or equivalent experience
- Food safety training
- Six months or less of similar or related work
- Must be physically able to exert up to 85 pounds of force (energy exerted) occasionally
- Must be physically able to exert up to 40 pounds of force frequently
- Must be physically able to exert up to 10 pounds of force constantly
- Vision from less than 20 inches to more than 20 feet with or without correction
- Depth perception
- Color vision (ability to identify and distinguish colors)
- Field of vision
- Ability to climb
- Ability to balance
- Ability to stoop
- Ability to kneel
- Ability to reach
- Ability to stand
- Ability to walk
- Ability to push
- Ability to pull
- Ability to lift
- Ability to grasp
- Ability to feel
- Ability to talk
- Ability to hear
- Ability to perform repetitive motions
- Ability to carry out detailed but uninvolved written or verbal instructions
- Ability to deal with a few concrete variables
- Ability to do simple addition and subtraction
- Ability to copy figures
- Ability to count
- Ability to record
- Ability to understand and follow verbal or demonstrated instructions
- Ability to write identifying information
- Ability to request supplies orally or in writing
- Must maintain strict adherence to department and company guidelines related to personal hygiene and dress
- Must adhere to company policies and individual store guidelines
- Must report to work when scheduled and on time
- Employment is contingent upon the successful completion of a pre employment drug screen
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