Meat Clerk
On-siteAda, Oklahoma, United States
Job Summary
Support meat department operations by managing readiness, staffing, price maintenance, inventory preparation, and financial goals while ensuring department cleanliness and safe equipment use. Oversee replenishment and inventory processes including ordering, receiving, invoicing, and handling back stock, damages, and reworks. Maintain merchandising and sales floor standards through proper stocking, rotation, display setting, and sampling. Adhere to all equipment cleaning and maintenance requirements. Define issues upfront using critical thinking to obtain answers through an organized manner. Produce high-quality products and services while following procedures for personal and customer safety. Build relationships with associates and customers by fostering teamwork, demonstrating dependability, and following Harps policies. Provide excellent customer service by anticipating needs and removing barriers to service.
Required Qualifications
- Must be at least 18 years of age
- Ability to work a flexible schedule including evenings, weekends and holidays as needed
- Adaptable to different situations and the ability to respond with flexibility to shifting priorities and rapid change
- Ability to interpret, understand and follow instructions
- Ability to complete tasks in a timely manner
- Moves, lifts, carries and places merchandise and supplies weighing less than or equal to 50 pounds without assistance
- Frequently reaches overhead and below the knees, including pushing, pulling, squatting, kneeling, bending, stooping, crouching and twisting with or without bearing weight
- Occasionally required to climb
- Continuous repetitive motion with hand(s) and arm(s), such as grasping, gripping and turning
- Stands and/or walks continuously throughout shift
- Visually locates merchandise and other objects, as well as verifies information, often in small print
- May be exposed to all weather conditions (hot, cold, rain, snow, ice and wind) as well as, inside work with variations in heat, cold, dust and humidity
- May be exposed to cleaning solvents or other chemicals
- May be exposed to latex, eggs, nuts, soy and wheat
- Employment at Harps may be contingent upon completion and our evaluation of a PEP survey, drug screen, employment reference check and criminal background check
Desired Qualifications
- High school diploma or G.E.D. equivalent preferred
- One year previous experience working in meat market of retail grocery store preferred
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