Meat - Clerk
$37,440–$43,680 year
On-site · Encinitas, California, United States
Job Summary
Meat Clerk in the Meat Department providing friendly, customer-focused service. Responsibilities include learning department codes, preparing meat items, labeling and packaging purchases, accurately weighing merchandise, and setting up displays. Must satisfy customer requests, maintain product knowledge, and ensure price accuracy. Requires ability to stand, move items, and occasionally lift up to 100 pounds; strong teamwork, a YES! attitude, and willingness to grow within the organization. Benefits include weekly pay, education and growth opportunities, discounts, and a supportive culture.
Required Qualifications
- High School diploma or GED preferred; or 1-3 months related experience and/or training; or equivalent combination of education and experience.
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