Meat - Clerk

Meat Clerk at Bristol Farms in Newport Beach, CA within the Meat Department. Handles customer requests, learns department codes, learns cooking procedures for meat products, assists in production of prepared items (marinades and stuffers), and ensures customer satisfaction by labeling and packaging purchases. Responsible for weighing merchandise with correct tare codes, setting up displays, and stocking shelves, coolers, counters, bins, tables, freezers, and containers with fresh merchandise. Education preferred: High School diploma or GED; physical duties include standing, lifting up to 50-100 pounds; benefits include weekly pay, discount programs, and growth opportunities.