MEAL Officer
On-siteGambēla, Gambela, Ethiopia
Job Summary
Nutrition MEAL Officer is responsible for coordinating, designing, and implementing MEAL systems for Nutrition/TSFP and other donor-funded nutrition projects within operational areas, ensuring effective planning, monitoring, quality assurance, and performance evaluation in line with World Vision standards and donor requirements. The role promotes data-driven decision-making, accountability to affected populations, and continuous learning by overseeing data collection, analysis, reporting, and utilization to improve program quality and track nutritional outcomes. Working closely with program and partner teams, the officer ensures effective implementation of the full project cycle while enhancing transparency, beneficiary feedback systems, and adaptive programming, while upholding World Vision’s Christian values.
Required Qualifications
- MA/MSc or BA/BSc Degree in Public Health/Nursing, Agriculture, Nutrition, Development studies, Biostatistics, M&E, Disaster Management, Rural Development, social sciences and relates fields
- 3-5 Years of experience in Emergency response programs, food Assistance programs, disaster mitigation and development related fields with a minimum of 2 years’ experience on a similar position
- Skilled in data analytics, tool development, and monitoring & evaluation of projects
- Experienced in training or teaching adults and working with multi-cultural groups
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