Manager - TakoSushi
On-siteSpartanburg, South Carolina, United States
Spartanburg, South Carolina, United StatesOn-siteFull TimeMid LevelMedium
Full TimeMid LevelMedium
Job Summary
As a Restaurant Manager at TakoSushi in Spartanburg, SC, you will lead restaurant operations, drive guest experiences, and ensure health, safety, and high standards. You’ll oversee administration, staffing, training, budgeting, cost controls, and SOPs; manage scheduling, coaching, performance, and guest interactions; monitor food/beverage quality, design and implement operating procedures, and identify operational improvements to keep the operation profitable and running smoothly.
Required Qualifications
- Restaurant management experience
- Leadership and staff coaching
- Knowledge of food safety standards
- Budgeting and cost control
- Guest service orientation
- Staffing and training
- SOP development and implementation
- Performance management
- Operational coordination
- Quality control
- Financial analysis of costs and revenues
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