Manager-Solon
$45,000–$55,000 year
On-site · Solon, Ohio, United States
Solon, Ohio, United StatesOn-siteFull Time$45,000–$55,000 yearSenior LevelNot SpecifiedUnknown
Type
Full Time
Level
Senior Level
Education
Not Specified
Company size
Unknown
Job Summary
Oversee day-to-day operations of an Antonio's restaurant in Solon, OH, supervising the Pizzaiolo team and family crew, training and interviewing new team members, ensuring food safety and recipe execution, opening/closing duties, cash handling and inventory, and delivering an exceptional guest experience while managing shifts and meeting operational standards.
Required Qualifications
- Strong knowledge of cooking standards, food preparation and recipe adherence
- Must be computer literate
- Knowledge of recruitment, selection and training procedures
- Consent to background screening, including criminal, driving and drug screening
- Flexibility to work up to 55 hours per week, rotating shifts, including weekends and holidays
- Server Safe Certified or willing to go through internal SSC Class
- Demonstrated ability to lead and manage a team in a fast-paced environment
- Must be 21+ years of age
Additional Requirements
- Background screening required
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