Manager
On-site · Brookhaven, Mississippi, United States
Job Summary
Manager at Subway engaged in delivering an excellent guest experience and ensuring food is prepared and served to standard. Responsibilities include maintaining restaurant operations (inventory, money controls), coordinating local marketing initiatives, recruiting and developing staff, enforcing safety and security protocols, and driving sales through planned events and promotions. Must communicate effectively with team members, analyze business records to support growth, and collaborate on marketing initiatives to keep the restaurant ready for each new marketing window.
Required Qualifications
- High school diploma or equivalent
- College degree preferred
- Minimum 2 years in a restaurant environment
- Experience in supervising and training staff
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