Maitre d'
On-siteLondon, England, United Kingdom
London, England, United KingdomOn-siteFull Time
Full Time
Job Summary
Conduct front-of-house operations in a high-volume premium seafood restaurant, managing the oyster bar, fireside grill, and cocktail bar while ensuring speed and efficiency with 160 covers. Handle tense situations calmly, demonstrate superb multitasking, and uphold health and safety compliance. Work nights, weekends, and holidays, including extended periods of standing, walking, and lifting heavy items.
Required Qualifications
- Previous experience within a high-volume premium restaurant
- Experience in a similar role in a busy high-end restaurant
- A working knowledge of health and safety, compliance and procedures
- Available to work different hours including weekends
- Able to meet physical and scheduling demands of the position, including, walking, standing, or lifting heavy items for extended periods and working nights, weekends, and holidays
Desired Qualifications
- Outstanding communication and people skills
- Courteous, friendly personality and professional appearance
- Superb multitasking skills and eye for detail
- Ability to demonstrate excellent service with speed and efficiency
- Strong problem solving, communication, and interpersonal skills
- ability to handle tense situations with coworkers and customers calmly and rationally
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