Maitre
$4,160,000–$8,320,000 year
On-sitePorto, Piauí, Brazil or Porto, Bahia, Federative Republic of Brazil
Porto, Piauí, Brazil or Porto, Bahia, Federative Republic of BrazilOn-siteFull Time$4,160,000–$8,320,000 yearSenior LevelSmall
Full TimeSenior LevelSmall
Job Summary
Supervise actively all restaurant service to ensure guest satisfaction from arrival to departure. Coordinate, orient, and motivate the floor team including waiters and receptionists while managing work schedules and daily routines. Handle guest reception, manage the reservation map intelligently, and resolve conflicts proactively with empathy and courtesy. Ensure strict adherence to established service standards throughout the dining experience. Full-time schedule with flexible hours depending on hospitality sector demands.
Required Qualifications
- Ensino médio completo
- Excelente capacidade de se comunicar de forma clara, empática e objetiva com clientes e equipe
- Postura ética e profissional
- Alto nível de organização
- Senso de responsabilidade
- Dinamismo
- Foco total na satisfação do cliente
- Disponibilidade compatível com as demandas do setor de hospitalidade e turismo
Desired Qualifications
- Vivência prévia na função de Maître ou na liderança de equipes de salão
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