Lunch Coordinator

Plan nutritious, cost-effective lunch menus for Lititz Christian School's K–12 program and Early Learning Centers while considering dietary needs and food costs. Prepare meals according to ServSafe standards, serve students, and package meals for delivery to West Campus. Coordinate with outside vendors for designated days, manage inventory, and organize storage areas with proper rotation and labeling. Maintain high sanitation standards throughout the kitchen, wash dishes, and handle trash and laundry. Order food and supplies from approved vendors, monitor costs, and submit invoices to the Finance Manager. Maintain lunch counts in RenWeb and support select school events like Harvest Day and sports banquets. Partner with the Food Services Assistant to ensure kitchen resources remain stocked and clean.