Lounge Server
$35,630–$35,630 year
On-siteSpokane, Washington, United States
Job Summary
Greet guests warmly, guide them through the menu with recommendations, and take accurate food and beverage orders to relay to the kitchen and bar. Serve food and beverages in a timely manner while anticipating needs to provide personalized service. Clear tables, maintain a clean dining area, and process payments accurately. Collaborate with kitchen and bar staff to ensure smooth coordination. This role requires a Food/Beverage Service Worker Permit, high school diploma, and six months to one year of serving experience. Fluency in English and the ability to multitask are essential. Flexible hours including weekends and holidays are required. Wage is $17.13 per hour plus tips.
Required Qualifications
- Food/Beverage Service Worker Permit, where applicable
- High school diploma or equivalent
- Ability to stand for long periods of time
- Meet minimum age requirement of jurisdiction
- Ability to work flexible hours including weekends and holidays
- Davidson Hospitality Group is a drug free workplace. Upon acceptance of a job offer, pre-employment drug test and background check are required.
Desired Qualifications
- Six months to one year serving experience preferred
- Excellent communication skills and ability to work in a team environment
- Read, write and speak English fluently
- Strong attention to detail and ability to multitask
- Knowledge of food and beverage service standards
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