Lobby Lounge Server

Set tables, communicate with the kitchen, interact and serve guests, and clean work areas and supplies to ensure a memorable dining experience. Manage the menu by reading and visually verifying information while maintaining professional appearance and communications. Perform physical tasks including standing, moving over uneven surfaces, lifting objects up to 50 pounds with assistance, and reaching overhead or below the knees. Follow company policies and procedures to uphold quality standards and create a safe workplace.