Line/Prep Cook
$33,280–$37,440 year
On-siteLittleton, Colorado, United States
Littleton, Colorado, United StatesOn-siteFull Time$33,280–$37,440 year
Full Time
Job Summary
Set the line, prep food, and cook menu items while maintaining a clean, food-safe environment. Re-stock the line, prepare incoming orders, and cool and store food according to designated safe practices. Keep the kitchen spotless throughout the day and participate in developing special menu items. Learn the full menu including prep and presentation of all items. Prior line cook experience, culinary knife skills, and banquet/catering experience are required. Must be able to lift 60 pounds and possess breakfast cooking experience. Flexible scheduling with shifts ranging from 4-12 hours is necessary.
Required Qualifications
- Prior line cook experience
- Culinary and Knife skills
- Creativity
- Banquet/catering experience
- Ability to lift 60 pounds
- Experience with food safety standards and procedures
- Banquet, tournament, and line prep experience
- Breakfast cooking experience
- Flexible scheduling
- Ability to work shifts ranging from 4-12 hours
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