Line/Grill Cook
On-sitePlainview, Texas, United States
Job Summary
Line/Grill Cook at Cotton Patch Cafe, responsible for executing grill and fryer items to temperature and spec, setting up, maintaining, and breaking down your station for every shift, and communicating with expo, front-of-house, and kitchen teams. Must follow All food safety, temperature, and sanitation standards; assist with prep tasks and cross-station coverage as needed. The role requires 2+ years of line/grill cook experience, grill/fryer station proficiency, knife skills, the ability to work efficiently in a high-volume environment, and physical ability to stand for long periods and lift up to 50 lbs. E-Verify participation and Equal Opportunity Employer statement are included in the posting.
Required Qualifications
- 2+ years of line/grill cook experience in a fast-paced restaurant environment
- Proven grill/fryer station experience; confidence cooking proteins to temp
- Strong knife skills and working knowledge of line cooking techniques
- Food handler certification required
- Able to stand for extended periods and lift up to 50 lbs.
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