Line Cooks / Grill Cooks
$31,200–$39,520 year
On-siteCharlotte, North Carolina, United States
Charlotte, North Carolina, United StatesOn-siteFull Time$31,200–$39,520 year
Full Time
Job Summary
Prepare and cook menu items to the highest standards, assemble food and drink orders quickly and accurately, and rotate through prep, expo, and line roles to stay sharp. Support kitchen teammates to ensure every guest leaves happy while maintaining confidence with knife skills in a fast-paced environment. Full-time employees receive hourly pay plus full tips, PTO, and health, dental, and vision insurance with flexible scheduling. We promote from within, offering growth from trainer to shift manager as we expand locations.
Required Qualifications
- 1–2 years of professional kitchen experience
- Confident knife skills
- Working knowledge of Department of Health food safety standards
- Strong organization and a process-oriented mindset
- A hands-on, team-first attitude
- Willingness to learn, take direction, and grow
- Ability to learn quickly in fast-paced, high volume environment
- Self-motivated achiever
- Open availability and flexibility
- Ability to work any shift
Desired Qualifications
- Previous hospitality and/or food service experience
- culinary degree
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