Line Cooks and Prep Cooks - Aloma Ave
$17–$17 year
On-site · Winter Park, Florida, United States
Job Summary
As a line cook or prep cook, you'll be responsible for maintaining cleanliness and providing guests with high-quality food. You'll ensure guest satisfaction in a fun, productive environment while supporting the shift leader. Candidates should have the ability to handle physical demands, including lifting up to 50 pounds and working in varying weather conditions. This position requires a positive attitude, strong communication skills, and a dedication to exceptional guest service.
Required Qualifications
- 1 year of BOH/PREP experience (none is okay)
- Maintain Serve Safe Certification
Desired Qualifications
- Positive, upbeat attitude
- Strong communication skills
- Self-disciplined and driven
- Dedication to providing exceptional guest service
Additional Requirements
- Adhere to all company policies
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