Line Cook
$35,360–$35,360 year
On-siteStaten Island, New York, United States
Staten Island, New York, United StatesOn-siteFull Time$35,360–$35,360 yearMedium
Full TimeMedium
Job Summary
Prepare and cook menu items according to Applebee's recipes and quality standards while operating kitchen equipment safely. Manage assigned cooking stations such as grill, sauté, or fry areas, ensuring food is prepared accurately, consistently, and served on time. Maintain a clean, organized workstation and follow all food safety and sanitation procedures. Communicate effectively with the kitchen team to coordinate orders and assist with opening, closing, and inventory monitoring. Requires at least one year of recent line cook experience in a fast-paced environment.
Required Qualifications
- Must have at least 1 year of recent experience as a line cook in a fast-paced restaurant environment
- Experience with food preparation and line cooking techniques
- Experience using grill, sauté, fry, and other station cooking methods
- Ability to follow recipes and maintain food quality standards
- Knowledge of food safety, sanitation, and kitchen procedures
- Proper knife handling and ingredient preparation skills
- Ability to work quickly and efficiently during high-volume service
- Strong teamwork
- Communication
- Attention to detail
- Consistency in food presentation
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