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Troon6 months ago

Line Cook

$33,280–$46,000 year

On-site · Punta Gorda, Florida, United States

Type
Part Time
Level
Mid Level
Education
Associates Degree
Company size
Enterprise

Job Summary

The Cook at Heritage Landing is responsible for maintaining food production standards, expediting orders, ensuring operational sanitation, and executing banquet functions. The position requires excellent communication with associates and chefs, participation in training, and safe work practices. Candidates should possess an Associates Culinary Degree along with two years of culinary experience or equivalent. Serv Safe Certification is preferred.

Required Qualifications

  • Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent combination of education and experience

Desired Qualifications

  • Serv Safe Certified preferred
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$33k – $46k / yr

Line Cook · Troon

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