Line Cook (TGSL)
On-site · Prospect, Kentucky, United States
Job Summary
Cook positions meals following established recipes with attention to plating and presentation; maintain temperature charts and food safety records; assist in inventory needs and kitchen organization; uphold sanitation, hygiene, and regulatory compliance; collaborate with Chef Manager/F&B Director to improve kitchen efficiency and staff training; benefits include Next Day Pay, work-life balance, extensive discounts, referral rewards, education reimbursement, and comprehensive health benefits. This role emphasizes culinary craftsmanship, teamwork, and adherence to Civitas standards in a senior living community.
Required Qualifications
- Have experience as a Cook or Chef in a restaurant or similar setting.
Additional Requirements
- Residency within the State that this Community/Location operates in is a condition of employment.
Apply with one swipe on Sorce. We auto-fill applications and apply on your behalf — no cover letters, no 40-minute forms.
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.